DONE WELL, EVERY DAY

In collaboration with Compagnia delle Opere

Denis Amadori, CEO of Amadori Group; Stefano Berni, General Manager of the Grana Padano Consortium; Maurizio Fugatti, President of the autonomous Province of Trento; Maurizio Gardini, President of Confcooperative and President of Conserve Italia; Francesco Lollobrigida, Minister of Agriculture; Cristina Scocchia, CEO of Illycaffè. Moderated by Alessandro Bracci, Vice President of Compagnia delle Opere and President and CEO of Teddy S.p.A.

There is a daily love in work done well. A wheel of Grana Padano PDO cheese matures slowly, following a process and methods that bring out its best qualities. The result is a truly Italian delight. A bean that has arrived from afar is among the most beloved coffees in the world. An Alpine province brings together tradition and innovation. Cooperatives develop new models of welfare and community, defending the real economy. Italian cuisine is a heritage of humanity. These are the excellences of our country, and they meet at the Meeting.