WHAT WILL WE EAT IN 2020?
Partecipants: Paolo Carra, President of the Virgilio Dairy Producers Consortium; Paolo De Castro, President of the Agriculture Commission of the European Union; Andrea Prato, Sardinia Region Assessor for Agriculture; Franco Sotte, Professor of Economics of the Territory at the University of Ancona; Federico Vecchioni, President Confagricoltura and Agriventure SPA. Introduced by: Camillo Gardini, President of the Companionship of Works Agrifood Sector.
